We’ve had our early Mothers’ Day celebration on Labour Day. I brought the 2 mummies, my mum and wifey to Red Star Restaurant for dim sum. It was super crowded and the queue was super long. This is Ezanne’s first visit and I’m happy that she didn’t get too cranky throughout the entire session.
There was a blackout while we were eating and both kids were really good. They did not cry nor did they complain that they were scared, it was still business as usual. After the blackout, the place started to become stuffy so which meant, it was time to go. Food wise, the standard has dropped alittle, it was abit saltish especially the suckling pig. They served us so many fried stuff that we actually did not take the Char Siew Bao, Siew Mai and Hao Gao. But I got to praise them that even though they were really busy, they were still able to maintain their service standards.
And before we left, I got the kids to pose for the camera.
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